Tag Archives: Bob’s Red Mill

Quick & Easy Chocolate-Hazelnut Dessert Bars + A Bob’s Red Mill Giveaway

Posted on March 5, 2014 by beckyajohnson

Those of you who have been following my blog for a while may already know of my love for all things Bob’s Red Mill. In my household, Bob’s Red Mill  whole grain products are somehow worked into almost every meal. … Continue reading →

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Salmon & Steel Cut Oat Chowder with Dill Crème Fraîche

Posted on July 9, 2013 by beckyajohnson

This year, for the third annual Spar for the Spurtle United States Porridge Making Championship sponsored by Bob’s Red Mill, I created a recipe for Salmon and Steel Cut Oat Chowder with Dill Crème Fraîche. I was inspired to create this … Continue reading →

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People Before Profit Book Review

Posted on May 29, 2013 by beckyajohnson

When I visited Bob’s Red Mill World Headquarters a few weeks ago, I picked up a copy of the book People Before Profit: The Inspiring Story of the Founder of Bob’s Red Mill. Bob Moore is somewhat of a local celebrity in the Portland area … Continue reading →

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Spar for the Spurtle 3 + A Giveaway

Posted on May 21, 2013 by beckyajohnson

Those of you who have been following my blog for a while may remember that last year I entered a recipe in Bob’s Red Mill’s annual Spar for the Spurtle United States Porridge Making Championship. I love a good competition and … Continue reading →

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A Visit to Bob’s Red Mill

Posted on May 15, 2013 by beckyajohnson

Last month I entered a Pinterest contest to promote the new Gluten Free Muesli from Bob’s Red Mill. I was one of the lucky winners, and for my prize I received a case of their Gluten Free Muesli, a fancy … Continue reading →

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