Tag Archives: Bob’s Red Mill
Quick & Easy Chocolate-Hazelnut Dessert Bars + A Bob’s Red Mill Giveaway
Those of you who have been following my blog for a while may already know of my love for all things Bob’s Red Mill. In my household, Bob’s Red Mill whole grain products are somehow worked into almost every meal. … Continue reading
Salmon & Steel Cut Oat Chowder with Dill Crème Fraîche
This year, for the third annual Spar for the Spurtle United States Porridge Making Championship sponsored by Bob’s Red Mill, I created a recipe for Salmon and Steel Cut Oat Chowder with Dill Crème Fraîche. I was inspired to create this … Continue reading
People Before Profit Book Review
When I visited Bob’s Red Mill World Headquarters a few weeks ago, I picked up a copy of the book People Before Profit: The Inspiring Story of the Founder of Bob’s Red Mill. Bob Moore is somewhat of a local celebrity in the Portland area … Continue reading
Spar for the Spurtle 3 + A Giveaway
Those of you who have been following my blog for a while may remember that last year I entered a recipe in Bob’s Red Mill’s annual Spar for the Spurtle United States Porridge Making Championship. I love a good competition and … Continue reading
A Visit to Bob’s Red Mill
Last month I entered a Pinterest contest to promote the new Gluten Free Muesli from Bob’s Red Mill. I was one of the lucky winners, and for my prize I received a case of their Gluten Free Muesli, a fancy … Continue reading