Tag Archives: Mexican food

Cinco de Mayo Dinner + One Flew Over the Cuckoo’s Nest

Posted on May 6, 2012 by beckyajohnson

This year, I was more festive about celebrating Cinco de Mayo than in years past. I think it’s because, earlier in the week, my husband and I booked our travel to spend five weeks in Guadalajara, Mexico this August/September. No, … Continue reading →

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DIY Flour Tortillas

Posted on May 3, 2012 by beckyajohnson

Because many brands of store-bought tortillas these days feature suspicious ingredients such as cellulose gum, proprionic acid, dextrose and amylase, I’ve been wanting to try to make my own tortillas for some time. With the Cinco de Mayo holiday just … Continue reading →

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Miraculous Air + Lindo Michoacan

Posted on April 21, 2012 by beckyajohnson

For this month’s Destinations Book and Dinner Club we read C.M. Mayo’s Miraculous Air: Journey of a Thousand Miles through Baja California, the Other Mexico and ate dinner at Lindo Michoacan. Mayo is an American expat based in Mexico City, … Continue reading →

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