Category Archives: DIY
Canning Homemade Strawberry Jam
Last week was my first experience in canning, as I canned 3 pints of homemade salsa. Today I tried out a recipe for 8 half-pints of strawberry jam, adapted from How to Sew a Button and Other Nifty Things Your … Continue reading
Peach Fest Part 1: Peach-Whole Wheat Muffins
My cousin gave about 3 dozen peaches today. I was super excited because it is so rare to find local produce that’s grown in the middle of the desert. The peaches were ripe, so I needed to figure out a … Continue reading
Canning Homemade Salsa
Lately I have been looking forward to Sundays, as it’s the day of the week that I normally tackle a new project around home. Today I tried my hand at canning homemade salsa. The recipe I used below makes 3 … Continue reading
Homemade Cinnamon-Apple Crisps
With apple season now upon us, here is a good way to preserve your bounty. The ingredients are super simple and you can adjust the quantities accordingly depending on the abundance of your harvest. For my version, I used 10 … Continue reading
New Simple Living Series & Homemade Blueberry Pancakes
In my quest to lead a more simple life, I love Erin Bried’s new book How to Sew a Button and Other Nifty Things your Grandmother Knew. At times, I feel that the more convenience products that are marketed and we … Continue reading